Just remember this name.
This is huge..............
Soak a pound of dry pintos overnight.
Next day:
Rinse and fire up the beans in a simmer for an hour or more.
In a separate pan, cook one skillet of bacon.... 6 slices till halfway cooked.
Add onion, green pepper, fresh garlic, couple jalapenos to the bacon..... and douse with a can of beer.
Throw the bacon stuff into the beans and simmer for another half an hour.
BOMB
This is huge..............
Soak a pound of dry pintos overnight.
Next day:
Rinse and fire up the beans in a simmer for an hour or more.
In a separate pan, cook one skillet of bacon.... 6 slices till halfway cooked.
Add onion, green pepper, fresh garlic, couple jalapenos to the bacon..... and douse with a can of beer.
Throw the bacon stuff into the beans and simmer for another half an hour.
BOMB
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