Sashimi-
I've eaten at Shibuya a couple times. It's good, but nothing special. I love Japanese food/sushi too. Honestly, I was just too lazy to walk out of the hotel for a better selection. It's consistent but nothing spectacular. If you must eat in the MGM and want a great dining experience, I recommend Craftsteak.
Sashimi-
I've eaten at Shibuya a couple times. It's good, but nothing special. I love Japanese food/sushi too. Honestly, I was just too lazy to walk out of the hotel for a better selection. It's consistent but nothing spectacular. If you must eat in the MGM and want a great dining experience, I recommend Craftsteak.
Thanks VegasGourmet. In reading over the previous posts, I obviously skipped over your earlier point, my apologies. After reading your response about BarMasa, I did a quick search, and I came across this:
",,,Restaurant Masa garnered the Michelin Guide's highest rating starting in the 2009 edition and was the first Japanese restaurant in the U.S. to do so.[6][7] It is one of only seven restaurants in New York City to currently hold a four out of four star rating by The New York Times.[8] It has also received five out of five stars in the Forbes Travel Guide (formerly known as the Mobil Guide).[9]"
Granted, this is speaking of his NYC restaurant and these types of ratings need to be used with a keen eye. Nonetheless, BarMasa sounds like a great place, I definately learned something through this thread and will give BarMasa a try.
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