Cheddar Bay biscuits

Question

You got to try these EZ mock Red Lobster bisquits.

INGREDIENTS:
2 cups Bisquick
2/3 cups milk
1/2 cups grated cheddar cheese
1/2 cups melted butter
1/4 tsp. garlic salt

Directions:
1. Preheat oven to 450 degrees.
2. Mix Bisquick, milk and cheddar until a soft ball forms.
3. Beat vigorously for 30 seconds.
4. Drop by balls onto an ungreased baking sheet.
5. Bake for 8 to 10 minutes.
6. Mix butter and garlic and brush on rolls while still on the pan and hot.

ApacheM · Answer

You got to try these EZ mock Red Lobster bisquits.

INGREDIENTS:
2 cups Bisquick
2/3 cups milk
1/2 cups grated cheddar cheese
1/2 cups melted butter
1/4 tsp. garlic salt

Directions:
1. Preheat oven to 450 degrees.
2. Mix Bisquick, milk and cheddar until a soft ball forms.
3. Beat vigorously for 30 seconds.
4. Drop by balls onto an ungreased baking sheet.
5. Bake for 8 to 10 minutes.
6. Mix butter and garlic and brush on rolls while still on the pan and hot.

ApacheM · Answer

Short Cut !!!!!!&#xD;&#xA;Use the single packages of Bis-Kits&#xD;&#xA;Add a 1tsp garlic powder, 1/2 cup of cheddar,1/2 cup milk, and 2 tbls of butter and stir and make the biscuits by dropping a spoonful on a greased pan. Cook at 425F for 10-12 mins.

Cheddar Bay biscuits

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