My GF waitresses at a Perkins
Kirk Cameron left a prayer card as a tip
My X is a bartender at a NY club and she rarely used to come home with less 300 a night in tips,and 500 a night when the bathroom wasn't too busy
My X is a bartender at a NY club and she rarely used to come home with less 300 a night in tips,and 500 a night when the bathroom wasn't too busy
england bartenders don't get tipped right? is it like that in other countries,,,,,?????
i've only left the country once,,,,,montreal
england bartenders don't get tipped right? is it like that in other countries,,,,,?????
i've only left the country once,,,,,montreal
Some countries automatically add on a 15% or so onto a restaurant bill
Pretty sure that in Australia it is considered rude to give a tip in a pub.
Some countries automatically add on a 15% or so onto a restaurant bill
Pretty sure that in Australia it is considered rude to give a tip in a pub.
Ive been to bars all over Canada.........The size of tips seems to go lower from right to left on a map..........QC = big tippers , BC = no tippers, Sask and Winniped very bad too from what Ive seen. I think Ontario is in the middle.
Ive been to bars all over Canada.........The size of tips seems to go lower from right to left on a map..........QC = big tippers , BC = no tippers, Sask and Winniped very bad too from what Ive seen. I think Ontario is in the middle.
Ive been to bars all over Canada.........The size of tips seems to go lower from right to left on a map..........QC = big tippers , BC = no tippers, Sask and Winniped very bad too from what Ive seen. I think Ontario is in the middle.
It could have something to do with the prices of drinks. I found Vancouver to be an expensive city to drink in, whereas Montreal and Toronto were cheaper.
Aside from the service, my tipping is also affected by the price of the drinks. If I feel that I am being overcharged for drinks, I will be inclined to tip less. I know that this puts the staff in no mans land, but if additional money is being taken out of my pockets then I find it hard to be inclined to tip highly.
Ive been to bars all over Canada.........The size of tips seems to go lower from right to left on a map..........QC = big tippers , BC = no tippers, Sask and Winniped very bad too from what Ive seen. I think Ontario is in the middle.
It could have something to do with the prices of drinks. I found Vancouver to be an expensive city to drink in, whereas Montreal and Toronto were cheaper.
Aside from the service, my tipping is also affected by the price of the drinks. If I feel that I am being overcharged for drinks, I will be inclined to tip less. I know that this puts the staff in no mans land, but if additional money is being taken out of my pockets then I find it hard to be inclined to tip highly.
Ive been to bars all over Canada.........The size of tips seems to go lower from right to left on a map..........QC = big tippers , BC = no tippers, Sask and Winniped very bad too from what Ive seen. I think Ontario is in the middle.
Ive been to bars all over Canada.........The size of tips seems to go lower from right to left on a map..........QC = big tippers , BC = no tippers, Sask and Winniped very bad too from what Ive seen. I think Ontario is in the middle.
i bartended in vegas...
big tippers that are famous- don king, frank thomas, ben affleck.
wayne gretzky left 20 percent.
guys from zz top bought me about 200 bucks worth of tequilla shots with them and left about 50 percent.
sylvester stallon ordered an apple martini and didnt tip
Vegas bartender here as well...Where you at?
i bartended in vegas...
big tippers that are famous- don king, frank thomas, ben affleck.
wayne gretzky left 20 percent.
guys from zz top bought me about 200 bucks worth of tequilla shots with them and left about 50 percent.
sylvester stallon ordered an apple martini and didnt tip
Vegas bartender here as well...Where you at?
enjoying tipping at dunkin donuts cause they don't expect it and just throw the jar out in case, sometimes pretty full other times empty...although after free coffee upgrade, unknown extra donuts slipped in and senior discount (at 45), probably end up making money on the deal
enjoying tipping at dunkin donuts cause they don't expect it and just throw the jar out in case, sometimes pretty full other times empty...although after free coffee upgrade, unknown extra donuts slipped in and senior discount (at 45), probably end up making money on the deal
Biggest tip I ver got was from a family from Iowa. $100 on a $120 tab,
Biggest tip I ver got was from a family from Iowa. $100 on a $120 tab,
My GF waitresses at a Perkins
Kirk Cameron left a prayer card as a tip
dellusional and cheap
............but go easy on this one,,,,,i'm pretty sure kirk cameron is clubdirts cousin................
My GF waitresses at a Perkins
Kirk Cameron left a prayer card as a tip
dellusional and cheap
............but go easy on this one,,,,,i'm pretty sure kirk cameron is clubdirts cousin................
not a tipping story but.....................
so chris pronger is in the bar,,,,wasted as fuck,,,,,he jumps over the bar,,,,pulls the ol' cock and balls out and starts pissing in our garbage can,,,,,,
now.........i'm usually up for a good old fashioned brawl,,,,,,,,,,BUT,,,,,,my arm was a little sore this night..........and that's what saved mr. pronger.............
not a tipping story but.....................
so chris pronger is in the bar,,,,wasted as fuck,,,,,he jumps over the bar,,,,pulls the ol' cock and balls out and starts pissing in our garbage can,,,,,,
now.........i'm usually up for a good old fashioned brawl,,,,,,,,,,BUT,,,,,,my arm was a little sore this night..........and that's what saved mr. pronger.............
Not really a bartending question but rather a question about proper tipping etiquette;
I call in a to-go order at a restaurant.I arrive to pick up my order and give the hostess/waitress/bartender my credit card.They return with a slip and say, "Just fill out the top part and sign at the bottom."
Well the top part says Amount due - Tip - Total. I always tip well when I dine in but unless I have a special request or ask for something extra I see no reason to tip on a carryout order.What is proper tipping protocol in this case?
How about when you do dine in but it's a place where you place your order and pay at the bar and then a waitress brings your food/drink to your table.What is the proper % to tip?
Not really a bartending question but rather a question about proper tipping etiquette;
I call in a to-go order at a restaurant.I arrive to pick up my order and give the hostess/waitress/bartender my credit card.They return with a slip and say, "Just fill out the top part and sign at the bottom."
Well the top part says Amount due - Tip - Total. I always tip well when I dine in but unless I have a special request or ask for something extra I see no reason to tip on a carryout order.What is proper tipping protocol in this case?
How about when you do dine in but it's a place where you place your order and pay at the bar and then a waitress brings your food/drink to your table.What is the proper % to tip?
Not really a bartending question but rather a question about proper tipping etiquette;
I call in a to-go order at a restaurant.I arrive to pick up my order and give the hostess/waitress/bartender my credit card.They return with a slip and say, "Just fill out the top part and sign at the bottom."
Well the top part says Amount due - Tip - Total. I always tip well when I dine in but unless I have a special request or ask for something extra I see no reason to tip on a carryout order.What is proper tipping protocol in this case?
How about when you do dine in but it's a place where you place your order and pay at the bar and then a waitress brings your food/drink to your table.What is the proper % to tip?
good question....i tip them all ....just for the fuck of it.....but don't know the real answer to that question..............
Not really a bartending question but rather a question about proper tipping etiquette;
I call in a to-go order at a restaurant.I arrive to pick up my order and give the hostess/waitress/bartender my credit card.They return with a slip and say, "Just fill out the top part and sign at the bottom."
Well the top part says Amount due - Tip - Total. I always tip well when I dine in but unless I have a special request or ask for something extra I see no reason to tip on a carryout order.What is proper tipping protocol in this case?
How about when you do dine in but it's a place where you place your order and pay at the bar and then a waitress brings your food/drink to your table.What is the proper % to tip?
good question....i tip them all ....just for the fuck of it.....but don't know the real answer to that question..............
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